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Sunday Supper – A Tribute to Edna Lewis
February 27 @ 5:00 pm - 8:30 pm
Honor the queen of flavor and soulful Southern cooking herself, Edna Lewis, at this exquisite family-style Sunday supper. Featuring mouth-watering dishes by Atlanta chefs Max Hines, Melanie Forehand, Robert Butts, Justin Dixon, Bryan Furman, Terry Sargent, and Claudia Martinez, this 4-course meal will be a night of cheerful treat and happy tastebuds. Tickets include welcome punches and snacks, alongside the meal of course, and there’s even an optional 3-course cocktail or wine pairing for all the boozie bredren out there. So grab your face mask and come hungry, because it’s sure to be a Sunday meal you won’t forget.